{"title":"Single Origins","description":"","products":[{"product_id":"chelbesa-danche","title":"Chelbesa Danche","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis washed Ethiopia comes to us from the Danche washing station, where around 800 smallholder farmers grow coffee at an average elevation of 2,200 meters. The lot is made up of Kurume and Wolisho varieties, which are carefully processed to highlight the vibrant and complex character of coffees from this region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Danche washing station is located in Chelbesa, a kebele within the Gedeb Zone, one of Ethiopia's renowned coffee-growing areas. The farmers delivering cherry to the station typically cultivate between two and three hectares of land, with coffee grown at high elevations that help develop the vibrant fruit character and complexity we love in Ethiopian coffees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cup is layered with notes of ripe berries, bright citrus, and juicy stone fruit, with a clean, lively acidity and a delicate sweetness that carries through the finish. After being sorted and de-pulped, the coffee is dry-fermented for 96 hours before being washed and dried on raised beds for 12 to 14 days. The result is a clean and expressive Ethiopia with layers of complex fruit, balancing bright acidity and sweetness with a delicate, elegant finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ethiopia","offers":[{"title":"12 oz","offer_id":43023153889478,"sku":"12-SO-DANCHE-LOT2","price":21.33,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":43023153922246,"sku":"40-SO-DANCHE-LOT2","price":62.75,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":43023153955014,"sku":"80-SO-DANCHE-LOT2","price":125.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_ChelbesaDanche.png?v=1785419218"},{"product_id":"duromina-3","title":"Duromina #3","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDuromina is a beautiful introduction to Ethiopia's Agaro region, where more than 400 smallholder farmers grow coffee at elevations reaching nearly 2,000 meters. The combination of rich soils, abundant rainfall, and careful cultivation produces a cup that's vibrant, clean, and full of the lively character that has made washed Ethiopian coffees so beloved.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAfter harvest, ripe cherries are carefully depulped, soaked overnight to remove any remaining fruit, and dried slowly on raised beds. This meticulous process brings remarkable clarity to the cup, allowing delicate florals, bright citrus, and layered sweetness to shine through.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe're excited to share this coffee for the first time. It's an elegant, expressive example of washed Ethiopian coffee that feels equally at home as a daily morning cup or something to slow down and savor.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ethiopia","offers":[{"title":"12 oz","offer_id":46058728521926,"sku":"12-SO-ETHIOPIA DUROMINA","price":20.58,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":46058728554694,"sku":"40-SO-ETHIOPIA DUROMINA","price":60.25,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":46058728587462,"sku":"80-SO-ETHIOPIA DUROMINA","price":120.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_Duromina3.png?v=1783902490"},{"product_id":"kaiunumui-pb","title":"Kainamui PB","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eKainamui Factory sits on the lower slopes of Mount Kenya, where nearly 2,000 smallholder farmers deliver coffee from farms averaging just a couple hundred trees each. Fed by cool, glacier-fed rivers flowing from Africa's second-highest peak, this region has become one of Kenya's most celebrated coffee-growing areas, producing coffees known for their vibrant fruit character and unmistakable clarity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAfter harvest, ripe cherries are carefully sorted and washed before moving through an extended fermentation and soaking process that helps develop the bright acidity and layered fruit notes Kenya is famous for. The coffee is then slowly dried over several days until it's ready for milling and export.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn the cup, this coffee is lively and expressive, with juicy notes of black currant, ripe citrus, and stone fruit balanced by a deep sweetness that lingers through the finish. It's a classic example of what makes Kenyan coffee so captivating: bold fruit, sparkling acidity, and remarkable complexity in every sip.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kenya","offers":[{"title":"12 oz","offer_id":46860245893318,"sku":"12-SO-","price":20.95,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":46860245926086,"sku":"40-SO-","price":61.5,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":46860245958854,"sku":"80-SO-","price":123.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_KainamuiPB.png?v=1786036586"},{"product_id":"don-senel-geisha","title":"Don Senel Geisha","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Campos family has been growing coffee in southern Costa Rica since 1968. Today, Senel Campos and his son Allan carry on that tradition through Finca Cola Roja and Don Senel Micromill, where they oversee every step from cultivation to processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated in the Brunca region, Finca Cola Roja benefits from rich soils, cool mountain temperatures, and a unique microclimate that helps coffee cherries mature slowly and develop exceptional flavor. This Geisha lot reflects both the farm's growing conditions and the family's careful attention to detail.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor this natural process coffee, ripe cherries were hand-selected and dried slowly on raised beds inside a shaded greenhouse for 30 to 40 days. The extended drying time helps build sweetness and complexity while allowing the variety's floral character to shine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cup is elegant and expressive, with vibrant aromatics, a silky body, and the clean clarity that makes Costa Rican Geisha so memorable.\u003c\/span\u003e\u003c\/p\u003e","brand":"Costa Rica","offers":[{"title":"12 oz","offer_id":46860250644678,"sku":"12-SO-","price":25.11,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":46860250677446,"sku":"40-SO-","price":75.38,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":46860250710214,"sku":"80-SO-","price":150.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_DonSenelGeisha_cc2e7646-b0b5-4c74-af7e-ca04122fb6e2.png?v=1786030198"},{"product_id":"finca-las-botijas-1","title":"Finca Las Botijas","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbel Giron’s Finca Las Botijas is a farm we’ve had the pleasure of visiting ourselves, first in 2018, and we’ve been fortunate to purchase Abel’s coffee nearly every year since. Located in Honduras’ Comayagua region, Las Botijas is planted with Pacamara, a variety known for producing exceptionally expressive and complex coffees when grown and processed with care.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis washed Pacamara is a great example of why we continue to return to Abel’s coffee. The cup is vibrant and layered, with notes of ripe fig, citrus, and sweet florals balanced by a clean, silky texture and subtle herbal tones. It’s a coffee that showcases both the distinctive character of Pacamara and the quality of Abel’s work year after year.\u003c\/span\u003e\u003c\/p\u003e","brand":"Honduras","offers":[{"title":"12 oz","offer_id":46926155219142,"sku":"12-SO-BOTIJAS","price":21.74,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":46926155251910,"sku":"40-SO-BOTIJAS","price":64.13,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":46926155284678,"sku":"80-SO-BOTIJAS","price":128.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_Botijas.png?v=1786634060"},{"product_id":"hamasho","title":"Hamasho","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis coffee comes from high in the cool, mist-tipped ridges of Bensa, Sidama, at elevations between 1920- 2020 meters. The Hamasho Station is managed by Asefa Dukamo Korma and supported by more than 600 smallholder farmers. Hamasho (“Serpent”) is known for its distinctive microclimate of bright, rainy afternoons, clear sunlit stretches, and nights cool enough to slow development in the cherry. The result is remarkably dense seeds, many settling into the smaller 13–14 screen sizes, packed with intensity and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot’s Dry Ferment process sets it apart. Ripe cherries are depulped, then sealed immediately into airtight tanks for a three-day fermentation without water added, just the fruit’s own sugars and the region’s mountain air guiding its transformation. Afterward, the parchment is washed clean and dried on raised beds for 10–17 days, the alternating sun and shade coaxing out layered, expressive sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cup reflects the coffee’s altitude, its climate, and its careful hands.  The coffee is vibrant yet composed, sweetly complex, with a clarity that is a result of its perfectly executed fermentation.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ethiopia","offers":[{"title":"12 oz","offer_id":46957539360966,"sku":"12-SO-","price":21.63,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":46957539393734,"sku":"40-SO-","price":63.75,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":46957539426502,"sku":"80-SO-","price":127.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_Hamasho2026.png?v=1787231642"},{"product_id":"mullugeta-muntasha","title":"Mullugeta Muntasha","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMullugeta Muntasha was raised in Bursa, a community where coffee has only recently become an important crop. Before producing coffee himself, he spent years working throughout the supply chain, first driving trucks that carried freshly harvested cherry to local washing stations and later purchasing coffee for the central market. As shifting weather patterns and local agricultural support encouraged more coffee planting in Bursa, Mullugeta returned home in 2021 to establish Dawencho, his own drying station.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDawencho quickly gained recognition for the quality of its coffees. In its first year, Mullugeta earned sixth place in Ethiopia’s Cup of Excellence while a farmer group connected to the station placed second. The following year, four of the competition’s top ten coffees were processed at Dawencho, including the winning lot. Today, Mullugeta processes coffee from his own farm alongside cherries from neighboring producers, helping showcase the potential of this emerging coffee-growing area.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ethiopia","offers":[{"title":"12 oz","offer_id":47134454284486,"sku":"12-SO-","price":22.08,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":47134454317254,"sku":"40-SO-","price":65.25,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":47134454350022,"sku":"80-SO-","price":130.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_MullugetaMuntasha.png?v=1788370466"},{"product_id":"hambatu-fikadu","title":"Habtamu Fekadu Aga","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 2015 by Aaga Dinsa, Habtamu Fekadu Aga (‘Kuri Mountain Coffee’) began with the farm he inherited from his grandfather in Kuri kebele. Today, the company farms 105 hectares of its own land and works with 144 registered outgrowers across Wollega, Guji, and Jimma, with coffee processed at their washing stations throughout the region. The company is both organically and Fair for Life certified, investing a portion of its export revenue and profits into community projects supporting education, healthcare, roads, and other local infrastructure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis washed Ethiopian showcases the bright, floral character we love from coffees in the region. Jasmine aromatics lead into flavors of dried pineapple and oolong tea, with a clean, lightly sweet cup and a delicate tea-like finish. The combination of floral aromatics, tropical fruit, and structured acidity makes this a particularly expressive example of Ethiopian coffee.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ethiopia","offers":[{"title":"12 oz","offer_id":47571484147910,"sku":"12-SO-","price":21.78,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":47571484180678,"sku":"40-SO-","price":64.25,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":47571484213446,"sku":"80-SO-","price":128.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_HabtamuFekaduAga.png?v=1790013066"},{"product_id":"catalan-de-las-mercedes-red-bourbon-1","title":"Catalan De Las Mercedes Red Bourbon","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCatalan de Las Mercedes is a farm in Chimaltenango, Guatemala, and a coffee we’ve been fortunate to build a long-standing relationship around. We’ve continued to deepen our partnership with producer Nico over the last several seasons, purchasing multiple containers each year. This season, four containers from Nico will make up more than a quarter of the coffee we purchase for the year, much of which will find its way into our blends. As we receive the bulk of our fresh green coffee for the winter and the year ahead, Catalan de Las Mercedes has become an important part of that seasonal transition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe’ve received a range of coffees from the farm over the years, from dependable blend components to distinctive single origins. This Red Bourbon is a particular favorite for its comforting, familiar character, with notes of apple, almond, and cinnamon. It’s a balanced and approachable coffee that makes an excellent everyday drinker. Catalan de Las Mercedes is also a farm we’ve been fortunate to visit with many members of our team, making this a coffee with a meaningful connection to the people and place behind it.\u003c\/span\u003e\u003c\/p\u003e","brand":"Guatemala","offers":[{"title":"12 oz","offer_id":47571514949830,"sku":"12-SO-","price":19.86,"currency_code":"USD","in_stock":true},{"title":"2.5 lb","offer_id":47571514982598,"sku":"40-SO-","price":57.85,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":47571515015366,"sku":"80-SO-","price":115.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/files\/Blanchards_12oz_Product_CatalanDeLasMercedes_RedBourbon.png?v=1790013649"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/8531\/collections\/CCL3238_cb2b84ca-1a36-40b2-9390-dd081299c5b2.jpg?v=1779295549","url":"https:\/\/blanchardscoffee.mom\/collections\/single-origin.oembed","provider":"Blanchard's Coffee","version":"1.0","type":"link"}